![]() |
Mary's Pecan Waffles |
1 C. self-rising flour (or add 1 t. baking powder to regular). 1/2 t. baking soda 2 eggs, separated 1/3 c. melted butter 1 c. buttermilk or sour milk 1/2 c. pecans (optional) Heat waffle iron. Combine flour & soda. Combine egg yolks, butter & milk. Stire egg mixture into flour. Beat egg whites and fold into batter.
|
|